Sweet basil (Ocimum basilicum L.) flowering affected by foliar nitrogen application

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The content of essential oil in ten sweet basil (Ocimum basilicum L.) cultivars and its composition

The experiment was conducted in the Research Institute of Medicinal Plants in Poznań, Poland in 2005–2006 and concerned a collection of ten sweet basil cultivars such as: ‘Minette’, ‘Mittelgrossblättriges Grünes’, Piccolino’, ‘Rubin’, ‘Red Rubin’, ‘Genoveser’, ’Martina’ and two Polish cultivars: ‘wala’ and ‘Kasia’. Moreover, ‘Lemonette’ cultivar of Ocimum americanum L. was also included in the ...

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Background: Basil (Ocimum basilicum L.), a member of the Lamiaceae family, has traditionally been used as a medicinal plant in the treatment of headaches, coughs, diarrhea, constipation, warts, worms, and kidney malfunctions. Objective: To investigate the foliar application effects of bio-stimulators and bio-fertilizers on morphological and phytochemical traits of basil (Ocimum basilicum L.). ...

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Improvement in Flavonoids and Phenolic Acids Production and Pharmaceutical Quality of Sweet Basil (Ocimum basilicum L.) by Ultraviolet-B Irradiation.

Sweet basil (Ocimum basilicum Linnaeus) is aromatic herb that has been utilized in traditional medicine. To improve the phytochemical constituents and pharmaceutical quality of sweet basil leaves, ultraviolet (UV)-B irradiation at different intensities (2.30, 3.60, and 4.80 W/m²) and durations (4, 6, 8, and 10-h) was applied at the post-harvest stage. Total flavonoid content (TFC) and total phe...

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ژورنال

عنوان ژورنال: Acta Agrobotanica

سال: 2012

ISSN: 2300-357X

DOI: 10.5586/aa.2011.007